Indian • Indian Curry
102 Princes St, Dunedin, Otago 9016
102 Princes St, Dunedin, Otago 9016
Picked For You | |
Butter Chicken | $14.99 |
| Tandoori roasted boneless pieces of chicken cooked in creamy tomatoes | |
Mango Chicken | $14.99 |
| Boneless pieces of chicken cooked with mango pulp and cream | |
Chicken Korma | $14.99 |
| North Indian style curry garnished with almond and cashew nuts | |
Kadai Chicken | $14.99 |
| Thick spicy curry cooked in a blend of chopped capsicum, tomatoes, and coriander | |
Vegetable Korma | $12.00 |
| Fresh vegetables cooked in light creamy gravy | |
Appetisers | |
Papad | $2.00 |
| Four pack. Crispy wafers | |
Veg Samosa | $4.00 |
| Triangular pastry with spiced potatoes, peas filling, and deep fried | |
Onion Bhaji | $4.00 |
| Onion slices in a spicy thick pea batter and deep fried | |
Chicken Tikka | $8.90 |
| Boneless pieces of chicken marinated with yoghurt and spices then roast in tandoor | |
Seekh Kebab | $8.00 |
| Mince lamb with mint and herbs stewed and cooked in tandoori oven | |
Boti Kebab | $8.00 |
| Diced lamb marinated with spices and roasted over tandoori oven | |
Tandoori Chicken | $10.99 |
| Spring chicken marinated with yoghurt, ginger, garlic, spices, and roasted in tandoor | |
Mix Platter for Two | $15.00 |
| Samosa, vegetable pakora, seekh kebab, and chicken tikka | |
Chicken Tikka | $8.00 |
| Boneless pieces of chicken marinated with yoghurt and spices then roast in tandoor | |
Side Dishes | |
Raita | $2.00 |
| Each | |
Mint Chutney | $2.00 |
| Each | |
Tamarind Sauce | $2.00 |
| Each | |
Sweet Mango Chutney | $2.00 |
| Each | |
Tomato and Onion Kachumber | $2.00 |
| Each | |
Mix Pickles | $2.00 |
| Each | |
Platter of Side Dishes | $8.00 |
Naan/Breads | |
Naan | $2.50 |
| Indian bread baked in tandoor | |
Garlic Naan | $3.50 |
| Stuffed with garlic | |
Cheese Naan | $4.00 |
| Stuffed with cottage cheese | |
Garlic and Cheese Naan | $4.50 |
| Stuffed with garlic and cottage cheese | |
Keema Naan | $4.00 |
| Stuffed with spicy mince | |
Chicken Naan | $4.00 |
| Stuffed with spiced chicken mixture | |
Peshwari Naan | $4.00 |
| Stuffed with sultana, coconut, and cottage cheese | |
Stuffed Kulcha | $4.00 |
| Stuffed with spiced potatoes and peas | |
Roti | $2.50 |
| Wholemeal bread from tandoor | |
Butter Prawn | |
Butter Prawn | $16.00 |
| Shelled prawn cooked in creamy tomatoes | |
King Prawn Masala | $16.00 |
| Thick spicy curry cooked in a blend of chopped capsicums, tomatoes, and coriander | |
Prawn Malabri | $16.00 |
| Thick creamy gravy cooked in tomatoes and coriander leaves | |
Fish Masala | $16.00 |
| Thick spicy curry cooked in a blend of chopped capsicums and coriander | |
Goan Fish Curry | $16.00 |
| Cooked in a thick tomato and coconut gravy with lemon and cream | |
Beef | |
Beef Shahi Korma | $14.99 |
| North Indian style curry garnished with almonds and cashew nuts | |
Beef Madras | $14.99 |
| South Indian style hot curry cooked with coconut cream | |
Beef Vindaloo | $14.99 |
| From goa in red hot curry with potatoes and palm vinegar | |
Beef Masala | $14.99 |
| Thick spicy curry cooked in a blend of chopped capsicums, tomatoes, and coriander | |
Lamb | |
Lamb Rogan Josh | $14.99 |
| Cubes of lamb cooked in traditional Indian style | |
Lamb Do Piaza | $14.99 |
| Boneless pieces of lamb cooked with sauteed onions in refreshing curry | |
Lamb Saagwala | $14.99 |
| Boneless pieces of lamb and spinach skilfully blended in exotic curry | |
Lamb Vindaloo | $14.99 |
| From goa in red hot curry with potatoes and palm vinegar | |
Lamb Nawabi | $14.99 |
| South Indian style curry garnished with almond and cashew nuts | |
Lamb Korma | $14.99 |
| North Indian style curry garnished with almond and cashew nuts | |
Lamb Bhuna | $14.99 |
| Boneless pieces of lamb cooked with sauteed onions and capsicum in refreshing curry | |
Lamb Masala | $14.99 |
| Thick spicy curry cooked in a blend of chopped capsicums, tomatoes, and coriander | |
Chicken | |
Butter Chicken | $14.99 |
| Tandoori roasted boneless pieces of chicken cooked in creamy tomatoes | |
Chicken Tikka Masala | $14.99 |
| Tandoori roasted boneless pieces of chicken cooked with spicy gravy with green peppers, tomatoes, and coriander leaves | |
Chicken Vindaloo | $14.99 |
| From goa in red hot curry with potatoes and palm vinegar | |
Kadai Chicken | $14.99 |
| Thick spicy curry cooked in a blend of chopped capsicum, tomatoes, and coriander | |
Chicken Korma | $14.99 |
| North Indian style curry garnished with almond and cashew nuts | |
Chicken Bhuna | $14.99 |
| Boneless pieces of chicken cooked with sauteed onions and capsicums in refreshing curry | |
Chicken Saagwala | $14.99 |
| Boneless pieces of chicken and spinach skilfully blended in exotic curry | |
Chicken Jalfrezi | $14.99 |
| Boneless pieces of chicken and vegetables cooked in tomatoes and coriander | |
Mango Chicken | $14.99 |
| Boneless pieces of chicken cooked with mango pulp and cream | |
Chilly Chicken | $15.90 |
| Indo Chinese cooking style | |
Vegetable Dishes | |
Vegetable Korma | $12.00 |
| Fresh vegetables cooked in light creamy gravy | |
Vegetable Masala | $12.00 |
| Fresh vegetables cooked in thick tomato gravy | |
Kashmiri Malai Kofta | $12.00 |
| Cottage cheese, mash potatoes, green chillies, and nuts with curry sauce | |
Aloo Gobi | $12.99 |
| Cubed potatoes and cauliflower cooked in onion gravy | |
Aloo Matar | $12.00 |
| Potatoes and green peas cooked in spiced gravy | |
Matar Paneer | $13.00 |
| Peas and cottage cheese cooked in spicy gravy | |
Bombay Aloo | $12.00 |
| Fresh potatoes cooked in creamy gravy and cumin seeds | |
Saag Paneer | $13.00 |
| Cottage cheese cooked in a fine mild puree of spinach and light spices | |
Dal Makhani | $12.00 |
| Lentils cooked as Punjab style, garnished with coriander and ginger | |
Kadai Paneer | $13.99 |
Rice | |
Plain Rice | $3.00 |
Vegetable Biryani | $12.00 |
| Rice cooked with fresh vegetables | |
Chicken Biryani | $13.99 |
| Rice cooked with boneless chicken | |
Lamb Biryani | $13.99 |
| Rice cooked with boneless lamb | |
Pulao Rice | $6.00 |
| Rice cooked and garnished with dried fruit | |
Coconut Rice | $6.00 |
| Rice cooked with coconut and curry leaves | |
Drinks | |
Mango Lassi | $4.99 |
Soft Drink Can | $2.50 |
| 330ml can range | |
Soft Drink 1.5L | $5.90 |
Lemon Lime Bitters | $4.50 |
Ginger Beer | $4.50 |
Desserts | |
Gulab Jamun | $6.00 |
| Sweet cottage cheese balls cooked in syrup and rose essence | |
Mango Kulfi | $5.00 |
| Traditional Indian Mango flavoured ice cream | |
